Catrion Macmillan
Describe your image
Why do we need a voice for food?
Whoever owns the food system owns the people. Systems and civilisations are built on layers of stories. Catriona Macmillan is one of Australia’s foremost resilient food system advocates, with intricate experience in the evolution of the Organic movement and certification system, artisanal Slow Food and wholefood movement, and other cornerstone components of a more resilient food system. Catriona Macmillan is exploring the next opportunity to work collectively and intergenerationally with others to make positive change happen and create a more resilient and abundant food future.
My Story
first five years of my life was on a Suffolk UK Pig Farm, with a loving mother gathering mushrooms from the woods and heritage orchards with their abundance of fruits, an apple loft where they used to hang the pheasant. a cow supplied fresh milk and straw laden barns – before my Yorkshire city life I had been indelibly imprinted by living where people had a connection to the land.
How we can work together
Building new learning, experiential and support pathways for the next generation of food changers
Advocating
Changing the world through
working for food and working with people
We all have a responsibility to challenge the world create around us from industrial agriculture, which has separated us from nature. Challenging authority is essential and simultaneously showing what is possible by showing what is already being done.
Reach out for
a consultation
or speaking slot
Rushcutters Bay, Sydney, Australia
M: +61 402 404 361